Oberdorfer Helles. Authentically Bavarian brewing craftsmanship.
| Type | Helles Beer | |
| Flavor | Slightly malty, mildly hopped and subtly tangy | |
| Optics | Light golden yellow with a fine-pored, snow-white foam head | |
| Style of Brewing | Bottom-fermented | |
| Alcohol content | 5,0 vol. % | |
| Original wort | 11,5 % |
| Energy | 170 kJ (41 kcal) |
| Fat | <0,5 g |
| of which Saturates | <0,1 g |
| Carbohydrate | 2,4 g |
| of which Sugars | < 0,5 g |
| Protein | < 0,5 g |
| Salt | < 0,01 g |
Water, Barley malt, hops
Oberdorfer Festbier. Bavarian brewing craftsmanship.
| Type | Festbier | |
| Flavor | Caramel notes, subtle hop bitterness | |
| Optics | Deep golden color, generous foam head | |
| Style of Brewing | Bottom-fermented | |
| Alcohol content | 5,4 vol. % | |
| Original wort | 12,3 % |
| Energy | 179 kJ (43 kcal) |
| Fat | 0 g |
| of which Saturates | 0 g |
| Carbohydrate | 2,7 g |
| of which Sugars | < 0,5 g |
| Protein | < 0,5 g |
| Salt | < 0,01 g |
Water, Barley malt, hops